Tuesday, 30 August 2011

Red Velvet Cupcakes

Had a bit of a baking day today. It does turn out to be a whole day, baking takes me forever! This was my first time using a piping bag for the cream cheese icing. OMG it's soooo yum! There is actually heaps of ingredients in these cakes. I was really surprised.

I got the recipe out of a Women's Weekly cook book called High Tea that I was given to me by my boyfriend's parents. It was meant to be a cake (As you can see). But....... I really wanted to make cupcakes instead! Much easier too as you don't have to deal with freezing it to be able to cut and layer it.


  1. Yum! We love red velvet cupcakes. Great job on making them!

    thanks for your comment on our blog

  2. Thanks for following :) xox

  3. Looks very good, would go well in England. I stumbled on your classy blog. People from Australia are often friendly online. Please have a good weekend.